Monday, September 12, 2011

Cream of Wheat

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I woke up at about 3 o’ clock this morning because I was a little cold. I quickly pulled up the blanket and fell back asleep. The nights are getting colder and there is a chill in the morning. And that means I can start having Cream of Wheat for breakfast.

Oatmeal is ok, but Cream of Wheat is so much better. It has a nice smooth texture. I love the way brown sugar melts perfectly into it. I love how when I take a bite of it I can feel it’s warmness move down my throat and into my stomach. I love taking a drink of ice cold milk right after a spoonful of hot Cream of Wheat.

I know school has started, apples are beginning to be is season and leaves will soon start changing color, but to me one of the first real signs of fall is when I come downstairs in the morning and have Cream of Wheat for breakfast.

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